memoir – OLD SCRATCH PRESS

Writing About Food and Announcing the Latest Issue of Instant Noodles Literary Magazine!

Published on December 1, 2025December 1, 2025 by Nadja Maril1 Comment

by Nadja Maril,a founding member of Old Scratch Press Collective

Food. We spend a substantial part each day preparing, serving, and eating. The tastes, aromas and textures bring back memories. And over the winter holidays, the sensations become magnified as we taste the turkey roasting in the oven, the creamy mashed potatoes, the fragrant puddings, the sweet and savory carrots, onion topped green beans, latkes and apple sauce, cheese blintzes, and buttery chocolate chip cookies.

This is why I enjoy writing about food. It’s easy. All I have to do is close my eyes, remember and think of words to describe memorable dishes, new tastes I discovered, and meals I’ve shared. Try it. Think of a favorite meal, why it stands out in your mind and the emotions you associate with that time. Write down you uncensored thoughts. Read over what you’ve written. Maybe cross out a few sentences and rewrite others. You’ve begun to write memoir, the start of what is called Creative Nonfiction and it wasn’t hard at all.

You can take those food thoughts and memories and turn them into fiction as well. There’s no shortage of food in fairy tales: the witch in Hansel and Gretal with the house made of gingerbread and candy, the red apple in Snow White, the porridge eaten by Goldilocks and the Three Bears.

Wonderful poems have been written about food ingredients. One of the most important items I use in savory dishes is onion. Chilean poet Pablo Neruda (1904-1973) wrote a wonderful poem about the onion I’d like to share.

ODE TO THE ONION
by Pablo Neruda

Onion,
luminous flask,
your beauty formed
petal by petal,
crystal scales expanded you
and in the secrecy of the dark earth
your belly grew round with dew.
Under the earth
the miracle
happened
and when your clumsy
green stem appeared,
and your leaves were born
like swords
in the garden,
the earth heaped up her power
showing your naked transparency,
and as the remote sea
in lifting the breasts of Aphrodite
duplicating the magnolia,
so did the earth
make you,
onion
clear as a planet
and destined
to shine,
constant constellation,
round rose of water,
upon
the table
of the poor.

You make us cry without hurting us.
I have praised everything that exists,
but to me, onion, you are
more beautiful than a bird
of dazzling feathers,
heavenly globe, platinum goblet,
unmoving dance
of the snowy anemone

and the fragrance of the earth lives
in your crystalline nature.

If you need more inspiration, start reading the latest issue of Instant Noodles Literary Magazine .All the stories and poems are inspired by GRAVY.

One of my favorites in this issue is “Thanksgiving Leftovers” by Arielle Arbushites which begins “Gravy gravy everywhere/and not a drop to drink” Hear her read the poem by clicking this link.

Forty-two creative expressions inspired by GRAVY! Who would have thought we’d get so many fine submissions on this topic. Read them and enjoy the writer’s different takes on the subject. Maybe it is a holiday dinner that goes wrong or a humble food offering that needs a splash of pzazz but all the stories have something to do with gravy.

My creative nonfiction includes a nod to my great-grandmother’s Limoges covered gravy dish and a recipe. You can access it here or if you don’t want to read, you can listen here

Writers and Readers, don’t forget to forget to follow us on Facebook to get the latest news and learn about submission opportunities.

Nadja Maril is an award winning writer and poet who has been published in dozens of online and print literary journals and anthologies including: Lunch Ticket, Spry Literary Journal, Invisible City Literary Review, Instant Noodles and The Journal of Compressed Creative Arts. She is the author of Recipes From My Garden, published by Old Scratch Press (September 2024), a Midwest Review California Book Watch Reviewer’s Choice. An Anne Arundel County Arts Council Literary Arts Award winner, her work has been nominated for the Pushcart Prize and The Best of the Net. She has an MFA in creative writing from Stonecoast at USM.

Check out Nadja’s chapbook below and here.

Exploring Creative Nonfiction: Truth Through Memory

Published on March 1, 2025February 26, 2025 by Nadja MarilLeave a comment

By Nadja Maril, a Founding Member of the Old Scratch Short Form and Poetry Collective

How we portray ourselves and others, is something memoirists grapple with.

We call it “Creative Nonfiction” when a writer presents truth in a creative format that can take the form of anything from a lyrical essay to a crossword puzzle. A selection of word artifacts can weave an interesting narrative inviting the reader to fill in the blanks, anything from a grouping of letters, the transcription of a phone call, or a photograph with a caption.

The words in a game or puzzle can inspire a short work of creative nonfiction.

In fiction, the writer shapes the story to create pacing and tension. In nonfiction, the writer selects and amplifies truth to produce a compelling piece they hope others will want to read.

The nonfiction writer often relies on memory. Memory and research. The research often draws on the memories and writings of others.

How accurate are those memories? According to the work of late 19^th century German scientist Hermann Ebbinghaus’s research, graphed as a forgetting curve, much of what people experience each day is quickly forgotten. In the May 20^th 2024 issue of The New Yorker, writer Jerome Groopman, discusses in a book review the recently released book Why We Remember by Charan Ranganath.

Ranganath is a neuropsychologist at U.C. Davis and in his book, he discusses memory and how we may be looking at memory the wrong way. Memory, he conjectures, more likely functions as an adaptive trait to keep humans alive. Selectively we remember some things and forget others. Perhaps the forgetting is as important as the remembering.

Photos may help prompt our memories, but sometimes what others tell us about a photo my influence our recollection.

From a writer’s point of view, I find it fascinating to hear how people’s memories of the same event can be slightly different. What do those differences reveal about each person?

Folk tales and fairy tales clearly demonstrate how the same story can be adjusted to reflect the story teller’s preferences. In some versions of little Red Riding Hood, grandmother is locked in a closet in another she is swallowed by the wolf. In a family, one sister may remember beloved pet that was hit by a car and another may forget the pet because the memory is too painful.

Prior to a trip to Ireland last year, I started reading the book, The Irish Assassins; Conspiracy, Revenge and the Phoenix Park Murders that Stunned England by Julie Kavanagh, to gain some understanding of Irish history. The three hundred plus page nonfiction narrative reads like a novel, but dialogue and descriptions are all based on meticulous research. The book has sixty pages of end notes and footnotes.

But the sources themselves: diaries, letters, newspaper articles, trial transcriptions all have their bias—according to who wrote them. And Kavanagh reveals in many instances, the ulterior motives and prejudices some of the parties may have possessed in how they reacted to the events that took place.

Writing a short nonfiction piece, based on a personal experience can take the form of a letter, diary or puzzle. Part of the writing adventure is trying new things.

If we acknowledge our memories are always shapeshifting, I think it can give us a certain amount of freedom to experiment. Playing with episodic memory, using a trigger such as music, smell or taste, can provide a means to travel back to a previous episode in your life and re-examine it.

WRITING PROMPT: A smell you love or a smell you hate. If you have the item around, use it as a trigger, if not try to remember it. What comes to mind. A person you were fond of? A party you attended? If you write something you like, put it away and revisit it the following week to review and edit. If the piece has power refine until it is ready and then if you want to share it, submit it to potential publishers.

About the author:

Nadja Maril is the author of Recipes from my Garden, Old Scratch Press, September 2024. Nadja Maril’s short stories, poems and essays have been published in dozens of small online and print literary journals and anthologies including: Lunch Ticket, Spry Literary Journal, Invisible City Literary Review, and The Journal of Compressed Creative Arts.She has an MFA in creative writing from Stonecoast at USM. A former newspaper columnist and magazine editor, she writes a weekly blog and you can visit her website at www.Nadjamaril.com.

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WELCOME TO OLD SCRATCH PRESS

Published on March 11, 2023March 18, 2023 by diannePLeave a comment

Hi~
Dianne from Devil’s Party Press (DPP) here.
Did you know I studied the writing of poetry when I was in college?
I love poetry, and there is a growing interest in it, but still not enough places to share it.
I reached out to some of the poets we’ve published at DPP, and asked them if they would like to do some volunteering to get a poetry imprint going, and, luckily, many of them said, “Yes!”
Poets are, by nature, generous people.
Together, I hope that we can publish good poetry. I hope that, over time, the poets will run the kitchen, cooking up new books, anthologies, opportunities, awards, who knows what all for poets!
My goal for this year is to put out a single author collection of poetry for three of the poets who are volunteering to create and run the press.
Our “poets” decided, to begin with, that poetry is as unique as the poets who create it. So they decided to make poetry include what we might consider to be a traditional poem, as well as more short-form works, mini memoirs, bits of story, and to include art, as it please the members to do so.
I think it’s going to be creative and exciting, and I cannot wait to see what they dream up.
Look for posts from the members here as we get underway on this project. I’m starting us off, but I hope they’ll soon eclipse me as they create something wonderful to which DPP becomes the helping hand.
The members of the group are:
Alan Bern
Anthony Doyle
Ellis Elliot
Gabby Gilliam
Janet Holmes Uchendu
Morgan Golladay
Nadja Maril
R. David Fulcher
Robert Fleming
Virginia Watts

And the first book from the group, A Break in the Field, by Ellis Elliot, is forthcoming from Old Scratch Press (OSP) this summer!

I wish all these wonderful authors a lot of luck with the OSP project!

And thanks to you for loving poetry, following this group, and maybe even buying a book!